Sharkey's Oceanfront Restaurant menu

Boardwalk Chips & Salsa $7.00

Crispy tortilla chips served with multiple varieties of salsa and sour cream. Perfect for van to munching between sips • Add Queso +$1.00

Sweet Corn Hushpuppies $9.00

Crispy fried cornmeal bites with sweet corn. A Southern classic, served with honey butter.

Fried Green Tomatoes $12.00

Southern-style slices of green tomato, breaded and fried just right. Drizzled with chipotle mayo and balsamic glaze. A little crunch, a little tang, all beachside charm.

Fried Pickles $9.00

Dill pickle chips are lightly coated in our special breading mix and fried to achieve a golden crunch. Served with ranch dipping sauce - the boardwalk classic, salty and snackable.

Mac & Cheese Bites $10.00

Breaded mac and cheese fried to golden brown. Served with ranch. Snack shack comfort with a crispy coastal tan.

Coconut Shrimp $13.00

Crispy, golden-fried coconut shrimp served with a tangy orange marmalade dipping sauce. Crunchy, sweet, and perfect for oceanfront snacking.

Tossed Salad $10.00

Crispy iceburg lettuce, tomatoes, onions, topped with shredded cheddar and monterey cheese • Add grilled chicken +$8.00 | Add grilled shrimp +$9.00 | Add grilled mahi mahi +$10.00 | Add 4oz crab cake patty +$12.00

Caesar Salad $13.00

Romaine lettuce, shredded parmesan cheese and croutons tossed in Caesar dressing • Add grilled chicken +$8.00 | Add grilled shrimp +$9.00 | Add grilled mahi mahi +$10.00 | Add 4oz crab cake patty +$12.00

Blackened Scallops $17.00

Blackened, flavor-filled scallops cooked to perfection.

Shrimp Cocktail $14.00

Delicious shrimp cooked until tender, peeled, deveined and chilled. Served with zesty house cocktail sauce.

Philly Egg Rolls $14.00

Crispy egg rolls stuffed with steak, onions, and melted cheese. Served with ranch - a boardwalk twist on a comfort classic.

Mozzarella Sticks $10.00

Hot, gooey mozzarella wrapped in a golden brown shell. Served with house-made marinara sauce.

Firecracker Shrimp $13.00

Lightly breaded shrimp that is fiery and vibrantly flavored, tossed in a creamy spicy sauce. Tropical crunch with a splash of heat.

Grouper Bites $13.00

Lightly hand-breaded and fried grouper bites served with chipotle mayo sauce, the perfect catch after a day in the sun.

Seared Ahi Tuna $14.00

Sesame-crusted tuna, seared rare and sliced thin. Drizzled with teriyaki glaze, ocean-fresh with a salty breeze.

Pot Stickers $12.00

Irresistible dumpling filled with teriyaki chicken. Your choice of steamed or fried. It's impossible to eat only one. Served with Thai chili sauce.

Calamari $13.00

Crispy rings and tentacles of squid, thinly breaded and fried. Served with marinara sauce, the kind of snack you order dockside with a drink in hand.

Fried Oysters $14.00

Crispy breaded oysters fried until golden brown. Served with chipotle mayo sauce, salty, crunchy, and straight from the sea.

Hot Crab Dip $15.00

Delicious creamy three-cheese spinach and crab dip sprinkled with Old Bay seasoning and served bubbling hot with fried pita chips. Best enjoyed with ocean views.

Peel & Eat Shrimp $14.00

Steamed, deveined shrimp served with a wave of tangy cocktail sauce. A must-have for picking, peeling, and relaxing.

Everything but The Kitchen Sink Nachos $13.00

We packed everything into these loaded nachos - except maybe the kitchen sink. Served in a tin can and dramatically revealed table-side, they tumble out into a towering mix of crispy tortilla chips, salsa, queso, and shredded cheese. Served with gnidonum jalapeños and sour cream on the up bb side • Add Grilled Chicken +$6.00 | Add Grilled Shrimp +$7.00

Veggie Spring Rolls $12.00

Light, crispy spring rolls packed with veggies. Served with sweet Thai chili sauce for dipping and drifting into edible sunset snacking.

Sharkey's Chicken Wings $12.00

Eight crispy, golden-fried wings gant simil tossed in your choice of sauce: Plain, Buffalo, Hot, Hotyaki, Teriyaki, Lemon Pepper, BBQ, Sweet Thai Chili, or Garlic Parmesan. Served with your choice of ranch or bleu cheese.

Fried Calamari $13.00

Lightly breaded calamari fried to perfection, served with marinara sauce.

Chicken Tenders $15.00

Five juicy, boneless chicken tenderloins coated in our breading mix and served over a bed of fries. Perfect for land and sea lovers.

Tossed Salad $10.00

A crisp, cool mix of iceberg lettuce topped with cherry tomatoes, shredded carrots, onions, a touch of red cabbage, and shredded cheese, your seaside starter is done right.

Spring Mix Salad $12.00

A breezy blend of baby greens topped with cherry tomatoes, onions, and shredded cheese - light and beachy.

Caesar Salad $13.00

Classic Caesar with a coastal twist, crunchy romaine lettuce tossed in creamy Caesar dressing and topped with parmesan cheese and croutons.

Fried Chicken Sandwich $15.00

Crispy fried chicken breast, drizzled in a sweet and smoky sauce, topped with lettuce and tangy pickles on a toasted bun.

Mahi Mahi Sandwich $18.00

Grilled or blackened mahi, topped with house-made pico de gallo and drizzled with chipotle mayo. Served with lettuce and tomato on a bun.

Po Boy (Shrimp or Oyster) $15.00

Choice of golden brown shrimp or sautéed oysters, breaded and fried to perfection. Served with shredded lettuce, 1⁄2 sliced tomatoes, and chipotle mayo on a hoagie roll.

Chicken Islander $15.00

Grilled chicken topped with grilled pineapple and provolone cheese. Drizzled with teriyaki glaze. Served with lettuce and tomato.

Chicken Philly $15.00

Small chunks of juicy grilled chicken, peppers, onions, mushrooms, and provolone cheese.

Philly Steak $16.00

A North-meets-South classic - 6 oz thinly sliced steak with peppers, onions, mushrooms, and provolone cheese.

Large Fried Shrimp $18.00

Ten large and crispy fried shrimp served over a bed of fries. Served with tangy cocktail sauce.

Crab Cake Sandwich $17.00

4 oz crab cake made with lump crab meat, diced green bell peppers, and crispy Japanese breadcrumbs. Lightly sautéed and finished with a chipotle mayo drizzle. Served with lettuce and tomato.

Philly Steak or Chicken Quesadilla $15.00

Grilled flour tortilla stuffed with sautéed Philly steak or chicken, peppers, onions, mushrooms, and melted cheese. Toasted till golden and served with salsa and sour cream.

Chicken Bacon Ranch Wrap $16.00

Breaded chicken, crispy bacon, shredded lettuce, 2 sliced tomatoes, and shredded cheese wrapped up with cool ranch dressing in a soft flour tortilla.

Chicken Caesar Wrap $14.00

Breaded chicken, crisp romaine, shaved parmesan, and Caesar dressing wrapped in a warm tortilla.

Turkey Wrap $16.00

Smoked turkey, crispy bacon, shredded lettuce, 1⁄2 sliced tomato, provolone cheese drizzled with chipotle mayo, and wrapped in a warm flour tortilla.

Fish & Chips $18.00

Large skinless and boneless hand-breaded flounder fried and served with tartar sauce over a bed of fries.

Blackened Fish & Shrimp $32.00

Flounder blackened to perfection, topped with four large shrimp and finished with a balsamic glaze. Served with seasonal sautéed vegetables and roasted potatoes.

Fettuccine Alfredo $18.00

Delicious and creamy Alfredo sauce with fettuccine noodles topped with parmesan cheese and parsley - comfort food, beachside • Add Chicken +$6.00 | Add Shrimp +$7.00

Pasta Marinara $14.00

Cavatappi pasta tossed in our house-made marinara sauce-simple, flavorful, and satisfying • Add Chicken $6.00 | Add Shrimp +$7.00 | Add Meatballs +$8.00

Creamy Pesto Pasta $18.00

Cavatappi pasta in a rich basil pesto cream sauce, finished with grated parmesan and a touch of garlic • Add Chicken +$6.00 | Add Shrimp +$7.00

Grilled Salmon $28.00

8 oz portion of grilled salmon drizzled with teriyaki glaze. Served with fresh sautéed seasonal veggies and roasted potatoes.

Sharkey's Crab Cake Dinner $28.00

Two 4-oz crab cakes made with lump crab meat, diced green bell peppers, and crispy Japanese breadcrumbs. Lightly sautéed and finished with a chipotle mayo drizzle. Served with seasonal sautéed vegetables and roasted diced potatoes.

Sharkey's Filet Mignon $34.00

A true treasure. Grilled 8 oz filet mignon cooked just the way you like it, topped with a rich demi-glaze sauce. Comes with sautéed seasonal vegetables and roasted diced potatoes.

Sharkey's Seafood Platter $32.00

This generous plate features a large skinless and boneless hand-breaded flounder, five pieces of fried oysters, lightly breaded popcorn shrimp, a 2-oz crab cake, three hushpuppies, and French fries. Served with tartar and tangy cocktail sauce. A boatload of goodness.

Crab Legs $32.00

Two clusters of tender, steamed crab legs served with warm melted butter and topped with Old Bay seasoning. A classic favorite.

Surf N' Turf $43.00

An 8-oz grilled filet mignon cooked to your liking, paired with six grilled shrimp. Topped with a rich demi-glaze sauce and served with sautéed seasonal vegetables and diced, roasted potatoes.

Steak & Crab Cake $46.00

Juicy 8-oz grilled filet mignon finished with demi-glaze sauce, served alongside a 4-oz housemade crab cake. Comes with sautéed seasonal vegetables and diced, roasted potatoes.

Steak & Half Pound Crab Legs $50.00

Grilled 8 oz filet mignon topped with savory demi-glaze sauce, served with a half pound of steamed crab legs and melted butter. Accompanied by sautéed seasonal vegetables and diced, roasted potatoes.

Shrimp or Chicken Tacos $14.00

Golden brown shrimp or fried chicken, served on a warm flour tortilla with lettuce, house-made pico de gallo, topped with shredded cheddar and Monterey Jack cheese, and drizzled with chipotle mayo.

Sharkey's Grouper Tacos $16.00

These tacos bring together the rich flavors of grouper, shredded cheddar, and Monterey Jack cheese. Served in a warm flour tortilla with lettuce, topped with house-made pico de gallo, and drizzled with Chipotle mayo sauce.

Shark Burger $15.00

1/3 pound Angus beef topped with cheddar cheese and served with lettuce, tomato, onion, and pickles, juicy and grilled to perfection • Add Bacon +$2.00 | Add Fried Onion Strings +$1.00 | Add Extra Beef Patty +$5.00

Rodeo Burger $17.00

1/3 pound Angus beef burger with big surf energy - 1/3 pound Angus beef topped with pepper jack cheese, jalapeños, onion strings, and BBQ sauce.

Swiss Burger $16.00

1/3 pound Angus beef burger topped with melted Swiss cheese, sautéed mushrooms, and caramelized onions.

Hangover Burger $18.00

1/3 pound Angus beef burger topped with cheddar cheese, crispy bacon, caramelized onions, and a fried egg because beach days call for bold recovery.

Veggie Burger $16.00

Black bean patty made with mild green chili, onion, corn, tomato, and cilantro. Topped with lettuce, tomato, onions, and pickles. Plant-based and full of flavor.

Smoked Sausage Sub $15.00

Blend of smoked turkey, beef, and pork sausage with grilled peppers and onions served on a hoagie roll - bold flavor with a beachy bite.

Lobster Salad Roll $24.00

Real chunks of lobster meat tossed in mayo, scallions, celery, lemon juice, and Old Bay seasoning. Served on a top-split brioche bun.

Meatball Sub $15.00

Classic meatballs smothered in house-made marinara and melted provolone cheese. Served on a hoagie roll - Italian coast meets East coast.

Kids Grilled Cheese $8.00

White bread grilled to perfection with cheddar cheese served with fries | Adult size: 2 sandwiches $14.00

Kids Hot Dog $7.00

All american hot dog served with fries | Adult size: 2 hot dogs $12.00

Kids Chicken Tenders $9.00

Hand breaded and fried, crispy chicken tenders served with fries.

Kids Popcorn Shrimp $9.00

Lightly breaded and fried to perfection, kids portion of shrimp, served with fries.

Shirley Temple $4.00

Lemon-lime soda with a splash of grenadine and cherries.

Arnold Palmer $3.50

Tropicana pink lemonade with a mix of tea (sweet or unsweet).

Ocean Blue Punch $4.00

Lemon-lime soda with a splash of blue curacao.

Coastal Virgin Daiquiri $8.00

Beat the heat with these virgin daiquiris! Choose a flavor: pina colada, strawberry, passion fruit, mango, peach, watermelon, raspberry, or banana.